Back to All Events

The Science Behind Sourdough Immersive Seminar Series: Biochemistry of Mixing

  • McHenry County College, Building B Culinary Lab and Scot Room 8900 U.S. 14 Crystal Lake, IL, 60012 United States (map)

The Science Behind Sourdough Immersive Seminar Series

Biochemistry of Mixing

Friday, April 11 I 6-9 p.m.

McHenry County College, Building B Culinary Lab and Scot Room

Later Event: April 12
Gardenfest